Go Back
+ servings
Close up photo of St. Patrick's Day mudslide garnished with whipped cream and sprinkles with straws for drinking.
Print Recipe
5 from 2 votes

St. Patrick's Day Mudslide

This creamy, simple, and delicious St. Patrick's Day Mudslide recipe puts a festive twist on a dessert cocktail favorite.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Servings: 1 drink
Author: Nathan Longley

Ingredients

  • 1 ounce Jameson
  • 1 ounce Kahlua
  • 1 ounce Baileys
  • 2 cups ice cream or 1 oz heavy cream
  • green food coloring optional
  • chocolate sauce optional
  • whipped cream optional
  • gold sprinkles optional

Instructions

  • Combine the ingredients in a blender. Add a couple drops of green food coloring for desired color.
  • Blend well.
  • Optional: drizzle chocolate sauce into a glass and put in the freezer for 5 minutes.
  • Pour the drink into your glass.
  • Top with whip cream and sprinkles.
  • Drink and enjoy!