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–+ servings
two sugar rimmed glasses of blended malibu pineapple margarita with pineapple garnish
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Malibu Pineapple Margarita

The blend of coconut, pineapple with the kick of a margarita that we all love will have you feeling like you have your toes in the sand.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Keyword: malibu, margarita, rum, sweet and sour mix
Servings: 1 Drink
Author: Nathan Longley

Ingredients

For One Margarita

  • 1 1/2 ounce Malibu or coconut rum
  • 1 1/2 ounce homemade sweet and sour mix
  • 3/4 ounce triple sec or orange liqueur
  • 1 cup frozen pineapple

For a Pitcher of Margaritas(six)

  • 1 1/4 cup Malibu or coconut rum
  • 1 1/4 cup homemade sweet and sour mix
  • 1/2 cup triple sec or orange liqueur
  • 6 cups frozen pineapple

Instructions

  • Add the sweet and sour mix, rum, triple sec, and frozen pineapple to the blender. Blend until desired consistency
  • Using corn syrup, gently coat the rims of your glass(es). Dip the coated rim into a plate with sugar.
  • Pour the drink into your glasses, garnish and enjoy