Red Sangria
Fresh fruit, red wine, and brandy combine in this easy Red Sangria recipe for a festive and fruity punch delicious all year round!
Prep Time10 minutes mins
Total Time10 minutes mins
Course: Drinks
Keyword: brandy, red wine, simple syrup, triple sec
Servings: 6 people
Author: Nathan Longley
- 750 ml red wine
- 1/4 cup triple sec
- 1/2 cup brandy
- 1/4 cup simple syrup optional
- 1 orange sliced
- 1 lemon sliced
- 1 lime sliced
- sparkling water/seltzer optional
- 1 apple optional
Combine red wine, triple sec and brandy in a large pitcher.
Taste and if not sweet enough add simple syrup. Slice fruit and add to pitcher.
Let the sangria sit for a few hours or overnight before serving.
Serve in a glass, if too strong top off with sparkling water or seltzer. Enjoy.