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–+ servings
Photo of Bloody Marys garnished with olives, celery, and a pickle. Extra olives, celery, and pickles on counter beside Bloody Mary glass.
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5 from 1 vote

Bloody Mary

This is the best Bloody Mary recipe to take your brunch or tailgate to the next level, with simple steps and the perfect amount of spice.
Prep Time5 minutes
Total Time5 minutes
Servings: 1 drink
Author: Nathan Longley

Ingredients

  • 1 cup tomato juice
  • 1 teaspoon lemon juice
  • 1 ounce vodka
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • pinch of pepper
  • dash of Tabasco sauce

Instructions

  • Fill a pint glass 3/4 of the way full with ice.
  • Combine all ingredients and stir well.
  • Garnish with all sorts of delicious things.
  • Drink and enjoy!