Fourth of July Jello Shots
These patriotic Fourth of July Jello Shots are smooth and delicious. Bring the fireworks to your summer party with these festive shots!
Servings: 24 shots
Ingredients
Red Layer
- 3 ounces red jello
- 1 cup vodka plain or any flavor you like
- 3/4 cup boiling water
- ice cubes
Blue Layer
- 3 ounces blue jello
- 1 cup vodka plain or any flavor you like
- 3/4 cup boiling water
- ice cubes
White Layer
- 1/4 ounce unflavored gelatin
- 1 cup vanilla vodka
- 7 ounces sweetened condensed milk
- 3/4 cup boiling water
- ice cubes
- whip cream optional
Instructions
Red Layer
- Boil 3/4 cup of water.
- Mix the boiling water with the red jello until completely dissolved.
- Measure out 1 cup of vodka and add ice cubes until it measures 1 1/4 cups.
- Mix the vodka and jello together until the ice cubes melt.
- Carefully pour the mixture into your shot cups. You should fill them about 1/3 full.
- Put into the fridge for about 90 minutes or until set.
White Layer
- Boil 3/4 cup of water.
- Mix the boiling water with the unflavored gelatin until completely dissolved.
- Measure out 1 cup of vanilla vodka and add ice cubes until it measures 1 1/4 cups.
- Pour the sweetened condensed milk and vodka into the gelatin.
- Mix together until ice cubes melt.
- Carefully pour the mixture onto the first layer. The shot glasses should now be 2/3 full.
- Put into the fridge for about 90 minutes or until set.
Blue Layer
- Boil 3/4 cup of water.
- Mix the boiling water with the blue jello until completely dissolved.
- Measure out one cup of vodka and add ice cubes until it measures 1 1/4 cups.
- Mix the vodka and jello together until the ice cubes melt.
- Carefully pour the mixture onto the other layers. The shot glasses should now be full.
- Put into the fridge for about 90 minutes or until set.
- Optional: top with whip cream and serve.