Salted Caramel Irish Coffee
This creamy Salted Caramel Irish Coffee combines creamy caramel and kosher salt with my rich, decadent Irish Coffee Recipe.
Servings: 2 coffees
Ingredients
- 16 ounces coffee
- 2 tablespoons caramel sauce
- 2 ounces Irish whiskey
- 2 scoops vanilla ice cream
- kosher salt
Instructions
- Divide the coffee between two mugs.
- Stir one tablespoon of caramel sauce into each coffee.
- Stir one ounce of Irish whiskey into each mug.
- Top each mug with vanilla ice cream. Top with additional caramel sauce and kosher salt.