Spiked Eggnog Latte is creamy, boozy, and coffee kissed. Made with creamy, rich eggnog, coffee, spicy rum, and some extra sweetener and spice, it is all of your favorite cozy beverages combined in one warm, cozy cocktail. A Spiked Eggnog Latte is perfect for a chilly day.
Nothing warms you up like a mug of this warm Spiked Eggnog Latte! It is a delightful twist on classic eggnog, well balanced by the coffee and rum.
Spiked Eggnog Latte Recipe
- 2/3 cup strong coffee
- 1 tsp rum extract
- 1 tbsp vanilla extract
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp agave nectar or honey
- 3/4 cup eggnog
- 1/2 cup rum
- whipped cream optional
How to Make a Spiked Eggnog Latte
- Combine all ingredients in a small saucepan
- Bring to a simmer white stirring constantly.
- Use an immersion blender or a blender to whip up all the ingredients.
- Pour into a glass or mug.
- Top with whipped cream and enjoy!
How to Serve
Serve your Spiked Eggnog Latte in a mug while it is warm. Top with whipped cream and a cinnamon stick if desired.
Other Christmas Cocktails
Spiked Eggnog Latte
Ingredients
- 2/3 cup strong coffee
- 1 tsp rum extract
- 1 tbsp vanilla extract
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1 tbsp agave nectar or honey
- 3/4 cup eggnog
- 1/2 cup rum
- whipped cream optional
Instructions
- In a small saucepan combine together all of the ingrdients.
- Bring to a simmer white stirring constantly.
- Use an immersion blender or a blender to whip up all the ingredients.
- Pour into a glass or mug.
- Top with whipped cream and enjoy!
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