Vodka infused with candy corn candy is a fall bar staple you didn’t know you needed. A key ingredient in the Candy Corn Martini or enjoyed as is, this sweet Candy Corn Vodka is made with just two ingredients. The bright orange vodka is perfect for Halloween or anytime you want a sweet boozy fix.
Aside from the sweet flavor and bright orange color, the best part of this infused vodka recipe is how easy it is to make. With no mixing or cooking and only two ingredients, let the Halloween magic of simplicity take over.
How to Make Candy Corn Vodka
Making this infused vodka couldn’t be simpler. For the full measurements and complete instructions, see the recipe card at the bottom of the post.
- Add your vodka and candy corn to a mason jar.
- Seal tightly with a lid and place in the refrigerator.
- Refrigerate until all of the candy corn is dissolved, this will take one or two days.
Best Vodka to Use
A mid-level vodka. Top quality isn’t important for this recipe because it takes on the flavor of the candy corn, but you should use something you enjoy the flavor of. Titos is a great option.
How to Enjoy Candy Corn Vodka
Candy Corn Vodka is amazing on it’s own as a shot. You can also have it over ice and sip it like a cocktail. You are definitely going to love it in this Candy Corn Martini.
Candy Corn Martini
Store your prepared vodka infused with candy corn in a mason jar with a lid in the refrigerator for up to two weeks.
Fall Cocktail Recipes
Candy Corn Vodka
- 1 cup vodka
- 1/2 cup candy corn
- In a sealable jar add the vodka and candy corn.
- Seal the jar and refrigerate until all candy corn is dissolved, around a day or two.